Culinary Historians of Canada (Virtual): The Real Story of the “First Thanksgiving” in America in1621
Most of the stories we learned about the "first Thanksgiving" in the Americas in 1621 are wrong. John Ota explains what really happened. As part of the research for his recent book, The Kitchen, Culinary Historians of Canada member and author, John Ota traveled to Plymouth, Massachusetts, where he cooked a meal over an open...