OHS Elibrary
Ghostly Gourmet: A Book of Receipts
by The OHS, 1998, 13 pages
A cookbook containing special recipes to help celebrate Halloween, an over 2000-year-old tradition going back to the ancient Romans.
Recipes include grand salad of fruit and nuts, boxty bread, colcannon, deviled eggs, honey and figs glaze, cranberry chutney, barm brack, soul cakes, and apple charlotte.
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