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SUMMARY:2025 Taste Canada Awards Soirée
DESCRIPTION:Taste Canada is dedicated to celebrating and promoting Canadian culinary authors through our year-round programs. \nOur premier event\, the Taste Canada Awards Soirée\, is the highlight of the fall season. Join us for the biggest night in Canadian cookbooks on Monday\, November 10\, 2025\, at the Fairmont Royal York in Toronto. This is Canada’s only national\, bilingual awards program dedicated to culinary writing\, and it promises to be an exceptional evening. \nCelebrated pastry chef\, TV personality and award-winning cookbook author Anna Olson will host the ceremony\, presenting gold and silver awards to the best English and French-language books. The excitement continues as we crown the winners of the Taste Canada Cooks the Books competition\, presented by Canada Beef\, and honour two new inductees into the Taste Canada Hall of Fame\, presented by the Culinary Historians of Canada. \nThe night concludes with an incredible Chefs’ Celebration Reception. Mingle with some of Canada’s top industry professionals and culinary talent while celebrating seasonal ingredients and the vibrant\, innovative and traditional spirit of Canadian cuisine prepared by some of the country’s finest chefs. \nDon’t miss this one-of-a-kind evening. Come celebrate the best in Canadian culinary excellence with us. \nSpace is limited\, so purchase your tickets soon!\nEarly bird prices are in effect until October 14\, 2025. 
URL:https://ontariohistoricalsociety.ca/event/2025-taste-canada-awards-soiree/
LOCATION:Fairmont Royal York Hotel\, Toronto\, 100 Front St. West\, Toronto\, Ontario\, M5J 1E3\, Canada
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SUMMARY:2022 Taste Canada Awards Gala and 25th Anniversary Celebration
DESCRIPTION:Hello Taste Lovers\, \nIt’s the biggest night in Canadian cookbooks\, and we want you to join in on the excitement! ⁠ \nThe Taste Canada Awards are back live and in person and this year\, we’re not only honouring and highlighting the best culinary writers in the country\, we’re also celebrating 25 years of doing so! \n⁠The Details: ⁠ \n⁠ Monday\, November 7th\, 2022 ⁠\n The Fairmont Royal York in Toronto⁠\n⁠ 5:30 pm:  Registration and Welcome Reception⁠\n⁠ 7:00 pm: Taste Canada Awards Gala\n 8:00 pm: Refreshments⁠ \n⁠⁠This is your chance to celebrate and mingle with Canada’s top cookbook authors\, food bloggers\, publishers\, farmers\, chefs\, restaurateurs\, industry players\, media\, government and cookbook fans. Get inspired to get cooking\, expand your taste buds\, and discover delicious\, new recipes in Canadian cookbooks. ⁠ \nAlso presented this evening will be the winners of the Taste Canada Cooks the Books student cooking competition presented by Canadian Beef and the Taste Canada Hall of Fame\, presented by the Culinary Historians of Canada! ⁠ \nCLICK HERE TO PURCHASE YOUR TICKETS >>
URL:https://ontariohistoricalsociety.ca/event/2022-taste-canada-awards-gala-and-25th-anniversary-celebration/
LOCATION:Fairmont Royal York Hotel\, Toronto\, 100 Front St. West\, Toronto\, Ontario\, M5J 1E3\, Canada
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